The Washington Post: Alison Barkoff, the Harold and Jane Hirsh Professor of Health Law and Policy, in “In Letter to Cousin RFK Jr., Health Advocate Warns of Threats to Disability Care’’
Tag: GW
The Hill Quoted Barbara Kowalcyk, Director of the Institute for Food Safety and Nutrition Security, in “Lettuce Explain: Cyclospora Outbreaks Test Trump Administration Messaging”
Professor David Michaels Published an Op Ed in the American Prospect: “How America Let Its Workers’ Compensation System Fail”
The New York Times Quoted Barbara Kowalcyk, Director Of the Institute for Food Safety and Nutrition Security, in the Article “Cyclospora Cases Are Rising. Here’s What to Know.”
Mercury News Quoted Professor and Dean Emerita Lynn Goldman in “Wildfire Smoke is Eroding Clean-air Progress Across US, Including Bay Area, Study Finds.”
The Washington Post Quoted Rob Van Dam, Professor of Exercise and Nutrition Sciences, in “4 Surprising (and Evidence-Based) Health Benefits of Drinking Coffee”
NBC News: Amita Vyas, Professor and Interim Chair of the Department of Prevention and Community Health, in “Why the Falling Fertility Rate Isn’t a Crisis — And Smartphones Aren’t to Blame”
Professor Alison Barkoff, Hirsh Health Law and Policy Associate Professor and Program Director, Was Recently a Guest on the Health Affairs Podcast: “Medicaid Work Requirements: Who’s Affected and What’s At Stake.”
Long-Term Study Finds Lifestyle Intervention Reduces Risk Of Multiple Chronic Diseases in Adults with Prediabetes
Politico’s E & E News Quoted Senior Research Scientist Liz Borkowski in the Article “Trump Targets Science in OMB’s Grants Revamp”
